What’s the deal?
You welcome guests in your own warm, genuine way – no scripted lines, just real connections.
You help them choose drinks, dinner, and everything in between.
You know our menus inside out.
You serve with flair and handle payments effortlessly.
You take care of reservations and ensure their visit runs smoothly.
You keep everything clean & safe – from hygiene to food safety, you’ve got it covered.
You set up our meeting and event spaces ready-to-go, with the right details and a sharp eye for presentation.
As we are opening our doors in late 2025, we are looking for multiple restaurant team members, who are available for part-time or full-time (fulltime is 38 hours, 5 days a week) starting from December 2025 at the earliest, and who already brings a few years experience.
Who you are
Someone with an eye for detail, flair, and fun. You understand that hospitality is all about the complete picture – atmosphere, service, and that great vibe. You take initiative, think in solutions, and always bring the energy to make it happen with your team.
You also tick these boxes:
You’ve already gained some hospitality experience and know how to put on a bit of a show.
You’re a communication ninja with service running through your veins.
You’re available for evening shifts, including weekends.
You’re a true team player with a killer attitude and unstoppable work ethic.
Your look is always on point, and you radiate hospitality like no other.
What do we offer you?
Interested?
Are you ready to be part of our team and create a great experience for our guests? Then send us your CV and a short motivation now!
Do you have any questions about this vacancy? You can contact Chivato Manuputty (Mr.)
We kindly request recruitment agencies not to respond to this vacancy. Acquisition in response to this vacancy is not appreciated.